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Five loaded potato skins. Filled with cheese,green onions, and bacon. Served with sour cream and our homade tomatilo salsa.
9.99
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Deep fried black and tan onion rings, mozzerella sticks and spicy jalapeno bottle caps. Served with creamy horseradish sauce, ranch dressing and marinara sauce.
10.99
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Zesty shrimp deep-fried to a golden brown and served with our Jamacian relish.
9.99
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One pound crispy chicken wings tossed in our wing sauce. Served with blue cheese dressing and celery sticks.
9.99
* Enjoy with the Streamboat Stout |
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Fresh spinach and artichokes and bended with ricotta, tomatoes, provolone and Parmesan cheese to make this appetizer a Power Plant favorite. Served with warmed pita bread.
9.49
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Fully loaded for your dinning pleasure!
Topped with our walnut Creek Wheat Ale queso, black beans, sour cream, quacamole, black olives, tomatoes, and jalapenos. Served with our homemade tomatillp salsa.
9.99
Add steak or chicken. 2.49
* Enjoy with the Col. Parks Ale |
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Tripled-stacked tortillas stuffed with smoked chicken, caramelized onions and cheese. We top it off with sour cream, fuacamole, black olives, jalapenos, and our fresh tomatillo salsa.
8.99
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Fresh-Baked Vianna Rolls and Homey Butter 50¢
Extra Sour Cream 50¢ Extra Guacamole 50¢ Side of Fries 1.99
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All Soups and Salads are served with Fresh-Baked Vienna Rolls and Honey Butter |
Tender cuts of steak and pearled barley. 4.99 (cup 2.99)
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Freshly prepared soup served daily. 4.99 (cup 2.99)
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Plump buttermilk-battered chicken tenders served hot over a bed of mixed romaine and iceberg lettuce, with cucumbers and tomatoes. Served with our garlic ranch dressing.
9.99
* Enjoy with the Walnut Creek Wheat
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A marinated and grilled chicken breast served over a bed of mixed romaine and iceberg lettuce with black beans, jalapenos, jack-cheddar cheese, corn relish, tortilla chips, sour cream, tomatoes, and our homemade torrantillo salsa and ranch dressing.
9.99
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A marinated and grilled chicken breast served over a bed of mixed field greens, Garnished with feta cheese, black olives, red onions, artichoke hearts, tomatoes with a sun-drie tomato vinaigrette.
9.99
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Mixed romaine and iceberg lettuce smoked shickn, bacon, black olives, feta cheese, tomatoes, red onion and cucumbers, Tossed in a sweet red wine vinaigrette.
9.99
* Enjoy with the Blackberry Wheat Ale
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A hearty, fresh-baked bread bowl filled with your choice of soup and half of any salad. 8.99
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Combine your choice from one of our signature mini pizzas and one of our gourmet half salads. 8.99
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All special request will be accommodated given availability of request of ingredient. Split plate charge 2.50
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Served with Crispy Golden Fries, Substitute a Garden Salad or Cup of Soup for 1.99 |
Grilled marinated chicken breast. Wrapped in a tomato basil tortilla with lettuce, red onions and tomatoes.
9.99
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Juicy sliced grilled sirloin. bell peppers, sweet onions, lettuce, Swiss cheese and horseradich sauce are piled in a tomato basil tortilla.
9.49
* Enjoy with the Derailed Red Ale
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Hickory smoked turkey, roasted red peppers, lettuce, guacamole ranch dressing and provolone cheese in a tomato basil tortilla.
9.99
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Tender white meat chicken deep-fried and tossed in our homemade wing sauce with lettuce, tomatoes, red onions, jack-cheddar cheese and blue sheese dressing in a tomato basil tortilla.
9.49
* Enjoy with the Col.Parks Pale Ale
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Our homemade marinara sauce topped with pepperoni, bacon, sausage, smoked prime rib and our four cheese blend.
9.99
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Thick alfredo cream sauce with spinach, artichokes and onions topped with Cajun marinated Rock Shrimp.
10.99
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Sun-dried tomato pesto, layered with black olives, bermuda onions and artichoke hearts. Topped with crumbled feta cheese.
8.99
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Our homemade marinara sauce topped with sliced pepperoni, spicy Italian sausage and our four cheese blend.
8.99
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Served with Crispy Golden Fries, Substitute a Garden Salad or Cup of Soup for 1.99 |
Grilled tenderloin of Certified Hereford Beef topped with sauteed sweet bell peppers and provalone cheese. Served open face on frilled chibatta bread.
10.99
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A 10oz. lightly seasoned Certified Hereford patty topped with your choice of cheese. Served on an onion bun.
9.99
* Enjoy with the Col. Parks Pale Ale
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Triple-stacked warm pastrami, Swiss cheese, sauerkraut and thousand island dressing served on toasted marble rye.
9.49
* Enjoy with the Derailed Red Ale
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Hickory-smoked Certified Hereford Beef grilled and served open face on toasted French bread.
10.99
* Enjoy with the Derailed Red Ale
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Tender boneless chicken breast served open face on toasted French bread and topped with our homemade marinara sauce and shredded Parmesan cheese.
8.99
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Hickory smoked turkey triple-stacked with Swiss Cheese peppered bacon, lettuce and tomato served on toasted wheat bread.
8.99
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Chili-rubbed pork slowly smoked until the meat falls apart. Served on a toasted sesame seed bun and covered with our Streamboat Stout Barbecue sauce.
8.99
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Crispy cajun spiced shrimp served in a hoagie bun with our homemade green chili tarter sauce.
9.99
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Certified Hereford Beef seasoned and hickory-smoked to perfection! With au jus and creamy horseradich sauce. Served with garlic mashed potatoes and vegetables.
26.99
* Enjoy with the Southbound Nut Brown
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10oz Certified Hereford Beef marinated in olive oil and our cajun spice. Served with garlic mashed potatoes and vegetables. Flame-grilled to order.
18.99
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Tender seasoned beef deep-fried to a golden brown. Served with sauteed seasonal vegetables and garlic mashed potatoes with country gray.
9.99
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Certified Hereford Beef Rib Eye marinated with olice oil and Power Plant seasoning blend. Served with farlic mashed potatoes and vegetables. Flame-grilled to order.
23.99
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A bacon-wrapped petite Certified Hereford Tenderloin of Beef and garlic shrimp. Served with wild rice and vegetables.
18.99
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A sauteed breast of chicken served with our homemade Southbound Nutbrown mushroom ale sauce, garlic mashed potatoes and vegetable of the day.
12.99
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Walnut Creek Wheat Ale-battered cod fillets are queck-fried to a golden brown and served over crispy fries. Served with green chili tartar sause.
11.99
* Enjoy with the Walnut Creek Wheat
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Roasted Certified Hereford Beef Tenderloin, topped with our homemade Southbound Nutbrown nushroom ale sauce. Served with garlic mashed potatoes and vegetables.
15.99
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Two juicy, beer-marinated Johnsonville® brats served with garlic mashed potatoes and sweet cabbage.
9.99
* Enjoy with the Steamboat Stout
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Plump buttermilk-battered chicken tenders over a bed of crispy fries served with our homemade garlic ranch dressing
10.99
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A boneless farm-raised catfish filet lightly seasoned with Cajun spice. Served on a bed of wild rice and black beans. Topped with fiesta corn relish.
12.99
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A generous portion of this spicy Cajun favorite with tender chucks of chicken, Andouille sausage and fresh Gulf shrimp.
9.99
* Enjoy with the Col. Parks Pale Ale
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| Rare: Cool, red center · Medium Rare: Warm, red center · Medium: Hot, pink center · Medium Well: Slightly pink center · Well: Gray thoughout |
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Vanella Ice Cream, chocolate syrup and our Steam Boat Stout blended into a creamy float with a Kick!
4.25
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Combining the best! A hot fudge brownie, Oreo cookie crumbs and Vanilla Ice Cream. Topped with a Cherry.
4.25
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With Raspberry Sauce
4.25
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4.25
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4.25
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4.25
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4.25
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Blackberry Sage, Raspberry Quince
Ginger Peach Decaf, Passion Fruit Green
3.25
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Garlic Mashed Potatos
Wild Rice
Garden Salad
Crispy Fries
Black Beans
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Did you know?
- Our Fich and Chips(and the rest of our fried food) are cooked in zero trans fat cooking oil, which is also sholesterol free!
- We offer free WI-FI Internet service for our customers.
- An 18% Gratuity is added to parties of 8 or more.
- Sorry we don't except personal checks.
- We feature a fabulous roof top deck.
- Planning a party? Our banquet space is perfect for parties up to 45 in number.
- We sell gift cards: please ask your server for details. Gift cards make a great gift, and come in any denomination.
- Join our Mug Club and receive additional savings that only membership can provide. Ask your server for details.
- We offer our handcrafted ales to go by the Growler and the Party Pig
- We proudly serve Cerified Hereford Beef.
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